The festival was a vibrant showcase of national heritage and values. Visitors had the opportunity to enjoy:
- The art of hunting: spectacular performances featuring golden eagles and hunting dogs.
- Sports events: tournaments and master classes in traditional archery.
- An exhibition of folk crafts: unique products created by local artisans.
The gastronomic part of the event was also outstanding. The main drink of the celebration was bozo — a traditional Kyrgyz beverage. The bozo from the Ak-Tal district was especially highly regarded, considered one of the best in the region.
The festival attracted not only local residents but also foreign tourists. Guests noted the festive atmosphere and the uniqueness of the Kyrgyz people. Participants in the events remarked that such activities serve as a link between the past and the present, helping to preserve cultural heritage and showcase it to the world.
